Finger food ideas wanted? The bacon-wrapped Honey Chicken Sticks are guaranteed to be the next party hit.
With good bacon, almost everything tastes better. If you are also a bacon lover: By the way, do you already know our bacon chocolate? But back to the topic, namely the honey chicken. This is how it works:
Preparation time
Active: 15 minutes // Total: 45 minutes
Ingredients
400 g chicken breast
10 pieces of bacon strips
5 tablespoons honey
3 tablespoons mustard
3 tablespoons apple cider vinegar
1 pinch (s) of pepper
Preparation
1. Preheat oven to 200 degrees
2. Cut the chicken into 2-3 cm thick strips. With 400 g came out with us 10 stripes.
3. Wrap chicken strips with a strip of bacon each.
4. Mix in a cup of honey, mustard, apple cider vinegar and pepper.
5. Brush the chicken strips with the marinade. Put on a baking sheet lined with baking paper.
6. Put in the oven for 15 minutes. Then turn the honey chicken sticks and brush again. Put in the oven for another 15 minutes.
... and of course the chicken. Honey chicken sticks with bacon are just a good idea. Always. There is not much more to say. Enjoy the meal!
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